About Me

Instagram

Travel Posts

Food Travel

Paleteria Zamora in Huatulco, Oaxaca, Mexico

DSC_0592

I found myself missing the time I spent in Mexico today.

I missed the sunshine, swimming in the perfectly tempered crystal clear water, and the tacos (my goodness the tacos). Truth be told, the most delicious thing I consumed in Mexico wasn’t a dish. It was a drink. A non-alcoholic drink. The best thing I had on my trip was the Horchata de Coco at Paleteria Zamora.

Paleteria Zamora is a juice bar and ice cream parlor on the corner of the Huatulco town square. My uncle wouldn’t stop talking about the place. We came for the Guanabana juice, but we fell in love with the Horchata de Coco. It was creamy, it was rich, it was perfectly sweet, and we couldn’t get enough of it. It had none of the grit found in the rice based horchata found at taco shops here in the states. But it had all of the flavor, and then some.

So we drank it. Every. Single. Day. In the biggest container they would put it in. We couldn’t get enough. We begged for the recipe, but they never gave it up. It was a family secret, they said.

I can’t think of a better warm weather beverage. Just about everything we had there was delicious. From the strawberry cream and pistachio paletas, to the passion fruit juice. We loved it all.

That Horchata de Coco though. I would return to Huatulco just to have it again. If you ever find yourself there, have a glass (or two) for me.

DSC_0585 DSC_0589 DSC_0588 DSC_0587

Paleteria Zamora
302 Framboyan | Corner of Bugambilia,
Huatulco 70987
Oaxaca, Mexico

DSC_0373
Food Travel

Churrería El Moro in Mexico City

Tucked into the back corner of Mercado Roma, a public market in the format of a gourmet food hall in the Roma Norte neighborhood of Mexico City is a churrería. A churrería is exactly what it sounds like: a…

DSC_0574
Travel

Mexico City

As a kid growing up in California, Mexico and Mexican culture always felt as much like home to me as anything American. I spent the better part of my youth consuming spicy food, and spending weekends crossing the border…

Dining Room
Decor

Dining Room Design

Now that we have moved in and unpacked, we are beginning the process of decorating our space. I reached out to Homepolish and was matched up with Dallas designer Jordan Madison. I love her. She’s amazing, and has already come…

genMid.13330072_0
Life

Our First Place

Well, it finally happened. We bought our first house. We fell in love with this three bedroom home on our second day of house hunting back in March. The house was built in the sixties and has some really…

DSC_0060
Cocktails

Mexican Firing Squad

I’m talking about the classic cocktail here, and not the real thing. This all started with grenadine. A few weeks ago, I made a pretty big batch of it (I used this recipe here and it turned out wonderful), and since…

DSC_0312
Food Travel

Panadería Rosetta

Upon arriving in Mexico City, I didn’t know what to expect. I’ve visited various areas of Mexico over the years, and most of our visits have been to coastal areas and beach towns to unwind and relax. My love…

sandwich_board
Wine

Favorite Dallas Wine Shops

When people find out I’m a wine professional, the most frequently asked questions I get are “Will you teach me about wine?” and “Where’s a good place to buy wine in Dallas?” I think the answer to the last…